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About Tasneem BHOLAH

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So far Tasneem BHOLAH has created 37 blog entries.

March 2025

Chicken Tikka Masala

2025-03-13T11:22:44+04:00

Ingredients  For the Chicken Marinade: 5 lbs boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 1 cup D'light natural yogurt 1 tablespoon ginger-garlic paste 1 tablespoon lemon juice 1 teaspoon garam masala 1 teaspoon turmeric powder 1 teaspoon cumin powder 1 teaspoon coriander powder 1/2 teaspoon chili powder (adjust to taste) [...]

Chicken Tikka Masala
2025-03-13T11:22:44+04:00

Alouda

2025-03-13T11:19:18+04:00

Ingredients For Alouda 250ml D'Light Curdled Milk 2 tablespoons syrup (strawberry or vanilla) 1 tablespoon toukmaria seeds (also known as sabja or basil seeds) 2 tablespoons sweetened condensed milk (or to taste) Ice cubes Instruction Let your toukmaria seeds soak in water for about 10 minutes, or until they've puffed up nicely. [...]

Alouda
2025-03-13T11:19:18+04:00

Halim

2025-03-13T11:15:53+04:00

Ingredients 1 pound (450g) lamb or chicken, cut into 2.5cm pieces 1/2 cup (100g) yellow split peas 1/2 cup (100g) red lentils 1/2 cup (100g) cracked wheat 1 large onion, chopped 4 cloves garlic, minced 1 tablespoon grated ginger 1 tablespoon cumin powder 1 tablespoon coriander powder 1 teaspoon turmeric powder 1 teaspoon [...]

Halim
2025-03-13T11:15:53+04:00

Dumplings

2025-03-13T11:12:08+04:00

Ingredients 300 g ground chicken 2 green onions, finely chopped 1 clove of garlic, grated 1 tablespoon grated ginger 30 wonton wrappers 1 jar of Sunny Sweet & Sour sauce Fresh cilantro, chopped (for garnish) Preparation To begin, prepare the filling by thoroughly mixing ground chicken with finely chopped green onions, [...]

Dumplings
2025-03-13T11:12:08+04:00

Cheesy Twist

2025-03-13T11:07:38+04:00

Ingredients 1 sheet of Shortcrust pastry thawed 1 cup grated cheese (cheddar, Parmesan, Gruyère, or a mix) 1 egg (for egg wash) Optional: Spices (paprika, cayenne pepper, dried herbs) Salt and pepper Preparation To make these cheesy twists, start by preheating your oven to 375°F (190°C) and lining a baking sheet [...]

Cheesy Twist
2025-03-13T11:07:38+04:00

Poisson Aigre-Doux

2025-03-13T11:03:55+04:00

Ingredients 500 g fish fillet 1 jar of ready-made Sunny sweet and sour sauce 100 g pineapple 1/2 green bell pepper 1/2 red bell pepper 1/2 yellow bell pepper 1/2 cucumber 1 onion 1 tablespoon white vinegar 3 tablespoons "cange powder" Salt and pepper Instructions Begin by cutting the fish into [...]

Poisson Aigre-Doux
2025-03-13T11:03:55+04:00

Mushroom Sauté

2025-03-13T10:59:46+04:00

Ingredients 1 pound mixed mushrooms (such as cremini, shiitake, or oyster), sliced 1 onion, sliced 2 cloves garlic, minced 1 tablespoon ginger, grated or minced 2-3 tablespoons vegetable oil Sunny's Chop Suey Sauce (amount to your taste) Green onions, chopped, for garnish Optional: Soy sauce, to taste Sesame oil, a drizzle Instructions [...]

Mushroom Sauté
2025-03-13T10:59:46+04:00

Chickpea Curry

2025-03-13T09:59:02+04:00

Ingredients 1 tablespoon vegetable oil 1/2 medium onion, chopped 1-2 cloves garlic, minced 1/2 inch ginger, grated 1 teaspoon garam masala 1/2 teaspoon cumin powder 1/2 teaspoon coriander powder 1/4 teaspoon turmeric powder 1/8 to 1/4 teaspoon red chili powder (or cayenne pepper) 1/2 can diced tomatoes (or 1-2 fresh tomatoes, chopped) 1 [...]

Chickpea Curry
2025-03-13T09:59:02+04:00

Rougaille Thon

2025-03-13T09:45:21+04:00

Ingredients 1 can tuna in water, drained 2 medium tomatoes, chopped (or 1/2 can crushed tomatoes) 1/2 small onion, chopped 1 clove garlic, minced 2cm of ginger, grated 1 small chili, chopped (optional) 1/4 tsp turmeric powder 1/4 tsp cumin powder 1/4 tsp dried thyme 1 tbsp vegetable oil Fresh coriander, chopped Salt [...]

Rougaille Thon
2025-03-13T09:45:21+04:00

December 2024

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