Ingredients 300g ziti or penne pasta 1 tbsp olive oil 1 onion, chopped 2 cloves garlic, minced 1 bottle Sunny Pasta Sauce 1 cup ricotta cheese 1 ½ cups shredded mozzarella cheese ½ cup grated parmesan (optional) Salt & pepper to taste Fresh basil or parsley (optional) Instructions Preheat oven to [...]
Ingredients (for 4 servings) 4 slices sandwich bread, toasted or slightly crisped 4 tbsp Sunny Pasta Sauce 1/2 cup shredded cheese (mozzarella or cheddar) 1/2 onion, finely chopped 1 small tomato, diced 1 small green chili, chopped (optional) Salt & pepper to taste 4 tbsp thick set yogurt (dahi) Fresh mint leaves, chopped [...]
Ingredients (for 2–3 servings) 1 cup D’Light Yogurt 2 tbsp Sunny Fruit Spread (any berry or tropical flavour) A handful of fresh berries (raspberries, blackberries, red currants, etc.) 1 tsp sunflower or pumpkin seeds A few fresh mint leaves (optional) Instructions Spoon the D’Light Yogurt into a bowl as your base. [...]
Ingredients (for 2–3 servings) 1 tbsp oil 1 small onion, sliced 2 cloves garlic, minced 1 tsp ginger, grated 1 tbsp red curry paste (optional for extra heat) 2 cups vegetable or chicken broth 1 can (400ml) coconut milk 2–3 tbsp Sunny Sweet Thai Sauce 100g rice noodles or instant noodles 1 cup [...]
Ingredients 4–5 sausages (smoked or fresh) 1 tbsp oil 1 onion, sliced 2 cloves garlic, minced 1 small piece of ginger (optional) 1 bottle Sunny Rougaille Sauce 1–2 green chilies (optional) Salt & pepper to taste Thyme or coriander for garnish Instructions Boil the sausages for 10 minutes. Slice into rounds [...]