{"id":3230,"date":"2019-12-18T15:19:18","date_gmt":"2019-12-18T11:19:18","guid":{"rendered":"http:\/\/sunnyfoodcanners.com\/?p=3230"},"modified":"2020-04-01T17:18:07","modified_gmt":"2020-04-01T13:18:07","slug":"smoozee-mango-lassi-popsicle","status":"publish","type":"post","link":"https:\/\/sunnyfoodcanners.com\/smoozee-mango-lassi-popsicle\/","title":{"rendered":"
SMOOZEE Mango
Lassi Popsicle<\/center>"},"content":{"rendered":"
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Ingr\u00e9dients<\/span><\/h3><\/h1><\/span>
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  • 500ml Vanilla Curd\/ Dahi<\/li>\n
  • 6 x 180G SUNNY Smoozee Mango<\/li>\n
  • Extra mint leaves for garnish<\/li>\n
  • Popsicle tray<\/li>\n
  • Ice cubes<\/li>\n<\/ul>\n<\/div>
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    Preparation<\/span><\/h3><\/h1><\/span>
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    1. In a big bowl, add the SMOOZEE along with the Vanilla Curd and lightly stir along with a spatula.<\/p>\n

    2. Fill in your Popsicle trays and leave overnight in the fridge to chill.<\/p>\n

    3. Serve in glasses filled with ice cubes and extra mint leaves for a hint of freshness.<\/p>\n<\/div>

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